Price: ₹200.00
MRP: [price_with_discount]
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Rasgulla is a syrupy dessert popular in India. It is made from ball-shaped dumplings of Chenna (an Indian cottage cheese) and selomonia dough, cooked in light Rose flavor syrup made of Sugar. This is done until the syrup permeates the dumplings. Features: Strong flavor High nutrition value Longer shelf life (6 Months). 16 pc in one tin box.
Hygienically prepared and packed in protective atmosphere. Store in Cool & Dry place, away from direct Sunlight.
Shelf Life of Product is 6 Months from the date of Packaging
Made of Cottage cheese,sugar syrup & rose water. No added artificial colour, No added Preservatives.
Made in India, FSSAI certified.
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