Organic Box Gur ki Rewari | Gud Revdi | Rewdi | Til Sweets | Revadi | Rewadi | Candy Indian Mithai – 250 Gram

Price: ₹129.00 MRP: [price_with_discount] (as of [price_update_date] – Details) [ad_1] Winter delight food brings to you the most famous Gajak straight to your doorstep brings hottest selling through Organic Box varieties of Gajak and Revri. Til Patti or Tilsakri is one of those specialties that Organic Box Gajak is famous for! Indulge in the WorldRead more ⟶

Kitchen Jungle Gur Ki Rewadi or Rewri | Sweet Revari Made of Sesame & Jaggery | Gud Rewari | Crishpy & Crunchy Revri (300gm Jar) (pack of 1)

Price: ₹199.00 MRP: [price_with_discount] (as of [price_update_date] – Details) [ad_1] Kitchen Jungle revdi | rewdi | revadi | rewadi Jodhpur’s Famous (Rajasthani Gajak) Crispy and flaky Gajak from the legendary brand “Kitchen Jungle “✔ Handmade Gajak from purified and finest sesame seed and jaggery ✔ 100% Natural & Veg and No added preservatives, no addedRead more ⟶

Gur pare ( Pack of 2) 500 gm | Whole Wheat Snack | Healthy Indian Snacks | Ready to Eat Snacks

Price: ₹225.00 MRP: [price_with_discount] (as of [price_update_date] – Details) [ad_1] Wheat flour, Jaggery, Rice bran oil, sugar, Fennel and baking soda. Allergan advice- contains Wheat SNACKING MADE HEALTHY: Gur Pare is a healthy version of Shakkar Pare, a traditional Indian snack made during festival celebrations (particularly in North India).Made with whole wheat (atta), sweet jaggeryRead more ⟶

Chaayos Gur Para (150g Pack) | Chai Time Snack | Ready to Eat Gur Para Snacks | Mini Gur Para | Indian Namkeen Nashta | Authentic Regional Preparation | Traditional Indian Snacks | Party Snacks

Price: ₹119.00 MRP: [price_with_discount] (as of [price_update_date] – Details) [ad_1] PERFECT CHAI -TIME PARTNER: Our sweet and delectable bite-sized puffs of Gur Paras will make your chai-time even more enjoyable. Enjoy it at your home or office as an evening snack or a sweet munching snack for your anytime chai!AUTHENTIC DELIGHT: Our Gur Paras carriesRead more ⟶